Writers Bar Menu

From the moment you flip through the drink list at Writers Bar, there’s a clear sense that each pour is part of a story waiting to be savoured. Nestled in the elegant lobby of Raffles Hotel Singapore, the menu feels like a carefully edited anthology, seamlessly blending classic and thoughtful concoctions. Among the standout options is the Millionaire Cocktail, a lush gin‑based creation with pineapple, sweet vermouth, lemon and an airy egg white foam that feels both playful and refined. Alongside it, timeless tipples like the Rob Roy bring a smoother, whisky‑and‑vermouth vibe that appeals to anyone craving a deeper, more spirit‑forward experience. Beyond these, the list offers warm, comforting choices such as Hot Chocolate and Mulled Cider, perfect for leisurely sipping on cooler evenings, while festive favourites like Eggnog and a crisp Welcome Cocktail set just the right tone for celebrations or casual catch‑ups. For those who prefer straight pours, a well‑curated Irish Whisky selection lets you enjoy the spirit in its purest form, showing that Writers Bar caters to both adventurous palates and traditionalists alike. Then there’s the beloved Negroni, whose bitter, botanical balance cuts through sweet and rich options with refreshing clarity. In all, the menu flows naturally from bright, citrusy classics to richer, cozy options, creating an inviting narrative that feels as memorable as the bar’s literary heritage.